Plantae > Tracheophyta > Magnoliopsida > Lamiales > Lamiaceae > Salvia > Salvia columbariaeSalvia columbariae (chia)Synonyms: Pycnosphace columbariae (homotypic); Pycnosphace columbarii User:RMCD bot/subject notice Salvia columbariae is an annual plant that is commonly called chia, chia sage, golden chia, or desert chia, because its seeds are used in the same manner as Salvia hispanica (chia). It grows in California, Nevada, Arizona, New Mexico, Sonora, and Baja California, and was an important food for Native Americans. Some native names include pashí from Tongva and it'epeš from Ventureño. |
Allergen Potential [1] | Low | | Edible [2] | May be edible. See the Plants For A Future link below for details. | Flower Type [2] | Hermaphrodite | Lifespan [2] | Annual/Perennial | Pollinators [2] | Bees | Structure [3] | Herb | | Height [2] | 28 inches (0.7 m) | Width [2] | 20 inches (0.5 m) | View Plants For A Future Record : Salvia columbariae |
Species taxanomy provided by GBIF Secretariat (2022). GBIF Backbone Taxonomy. Checklist dataset https://doi.org/10.15468/39omei accessed via GBIF.org on 2023-06-13; License: CC BY 4.0
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