Salvia merjamie is a herbaceous perennial plant that is native to the east African highlands from Ethiopia to Tanzania, and also across the Red Sea in Yemen. It grows between 6,000 and 13,000 feet elevation in grasslands, forest edges, rocky outcrops, basalt slopes, and fallow fields. The specific epithet merjamie is derived from meryamiye, the Arabian common name for the plant, which is shared with other local Salvia species such as Salvia lanigera. The Maasai common name for S. merjamie is Naingungundeu, meaning that the plant smells of rats, though the variety that is common in horticulture is named 'Mint Sauce' and is described as having a strong minty aroma. S. merjamie shares a similar distribution with Salvia nilotica, though they are not known to hybridize.