Plantae > Tracheophyta > Magnoliopsida > Rosales > Rosaceae > Tormimalus > Tormimalus florentina

Tormimalus florentina (Florentine crabapple)

Synonyms:

Wikipedia Abstract

Malus florentina is a species of apple known by the common names Florentine crabapple and hawthorn-leaf crabapple. It is native to the Balkan Peninsula and Italy, and it is grown elsewhere as an ornamental tree.
View Wikipedia Record: Tormimalus florentina

Attributes

Allergen Potential [1]  Medium-Low
Edible [2]  May be edible. See the Plants For A Future link below for details.
Flower Type [2]  Hermaphrodite
Hazards [2]  All members of this genus contain the toxin hydrogen cyanide in their seeds and possibly also in their leaves, but not in their fruits. Hydrogen cyanide is the substance that gives almonds their characteristic taste but it should only be consumed in very small quantities. Apple seeds do not normally contain very high quantities of hydrogen cyanide but, even so, should not be consumed in very large quantities. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.
Leaf Type [2]  Deciduous
Lifespan [3]  Perennial
Pollinators [2]  Insects, Lepidoptera
Structure [2]  Tree
Height [2]  26 feet (8 m)
Width [2]  20 feet (6 m)
View Plants For A Future Record : Tormimalus florentina

Protected Areas

Name IUCN Category Area acres Location Species Website Climate Land Use
Monte Rufeno 5780 Italy  

External References

USDA Plant Profile

Citations

Attributes / relations provided by
♦ 1Derived from Allergy-Free Gardening OPALS™, Thomas Leo Ogren (2000)
♦ 2Plants For A Future licensed under a Creative Commons Attribution 4.0 License
♦ 3USDA Plants Database, U. S. Department of Agriculture
Abstract provided by DBpedia licensed under a Creative Commons License
Species taxanomy provided by GBIF Secretariat (2022). GBIF Backbone Taxonomy. Checklist dataset https://doi.org/10.15468/39omei accessed via GBIF.org on 2023-06-13; License: CC BY 4.0