Attributes / relations provided by
♦ ¹PRELIMINARY REPORT FROM A COMPARATIVE STUDY OF THE DIET OF FOUR GADOID FISHES IN A FJORD OF WESTERN NORWAY, A.G. Vea Salvanes, International Council for the Exploration of the Sea, C.M. 1986/G: 71, Demersal Fish Committee
♦ ²Hansson, S., Karlsson, L., Ikonen, E., Christensen, O., Mitans, A., Uzars, D., Petersson, E. and Ragnarsson, B. (2001), "Stomach analyses of Baltic salmon from 1959–1962 and 1994–1997: possible relations between diet and yolk-sac-fry mortality (M74)". Journal of Fish Biology, 58: 1730–1745